Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...
Until HiroNori Craft Ramen turned up in Hillcrest. There are actually two shocking twists to this ramen adventure, and the first is that the HiroNori brand I’m about to recommend started in Orange ...
“Let’s go Japanese,” says Chris. “You mean chopsticks?” asks Erik. “Not really my thing.” There are four of us standing around here, dithering by the DMV in Uptown. It’s 4:30 pm. Chris calls his buddy ...
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